RE: Deep Fried Turkey. Is the taste worth the mess?
it's definitely worth it
I ussually do 2 or 3 @ a time
they only take ~ 45min each & there is nothing like the crunchy skin & moist meat, if you inject with your favorite concoction all the better
the few things to remember are to first drop in a bird, fill with water, take bird out, mark the water level. This shows how much geese to use. I've seen many fill the sucker up get the oil up to temperature then try to duck the bird in. Also make sure the bird is totally thawed & dried.