Don’t Call It Tex-Mex A writer and chef is on a quest...

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scrumptiouschef
Filet Mignon
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2019/04/23 10:03:32 (permalink)

Don’t Call It Tex-Mex A writer and chef is on a quest...

https://www.nytimes.com/2...r&imp_id=382325161
 
I'll just keep on calling it Tex Mex.
 
 
#1

3 Replies Related Threads

    leethebard
    Porterhouse
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    Re: Don’t Call It Tex-Mex A writer and chef is on a quest... 2019/04/23 11:26:23 (permalink)
    I'll agree if he doesn't call Pizza Hut,  Pizza...or Spaghetti and Meatballs Italian!!
    #2
    scrumptiouschef
    Filet Mignon
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    Re: Don’t Call It Tex-Mex A writer and chef is on a quest... 2019/04/23 11:53:30 (permalink)
    "Mr. Medrano didn’t want to use the word Tejano, because it is sometimes used to highlight Spanish colonial ancestry rather than native heritage, and because spelling Texas with a J instead of an X is a European practice."
     
    Tejas is a Caddo Indian word
    #3
    1bbqboy
    Sirloin
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    Re: Don’t Call It Tex-Mex A writer and chef is on a quest... 2019/04/23 12:45:01 (permalink)
    I love when the NYT embarks to the hinterlands and discovers something in plain sight.
    :)
    #4
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