You're being FAUXED!

Author
mar52
Porterhouse
  • Total Posts : 12168
  • Joined: 2005/04/17 18:50:00
  • Location: Marina del Rey, CA
  • Status: offline
2019/07/20 11:41:31 (permalink)
#1

6 Replies Related Threads

    1bbqboy
    Sirloin
    • Total Posts : 5850
    • Joined: 2000/11/20 16:52:00
    • Location: Rogue Valley
    • Status: offline
    Re: You're being FAUXED! 2019/07/20 11:50:19 (permalink)
    Does this mean invest in squash futures?
    #2
    ScreamingChicken
    Sirloin
    • Total Posts : 9195
    • Joined: 2004/11/05 14:36:00
    • Location: Stoughton, WI
    • Status: offline
    Re: You're being FAUXED! 2019/07/21 09:15:11 (permalink)
    Fake guacamole can't possibly be any worse than the real thing...
    #3
    leethebard
    Porterhouse
    • Total Posts : 10236
    • Joined: 2007/08/16 17:35:00
    • Location: brick, NJ
    • Status: offline
    Re: You're being FAUXED! 2019/07/21 10:40:02 (permalink)
    ScreamingChicken
    Fake guacamole can't possibly be any worse than the real thing...


    I'm glad I'm not the only one who doesn't use guacamole.
     
    #4
    1bbqboy
    Sirloin
    • Total Posts : 5850
    • Joined: 2000/11/20 16:52:00
    • Location: Rogue Valley
    • Status: offline
    Re: You're being FAUXED! 2019/07/21 11:41:16 (permalink)
    leethebard
    ScreamingChicken
    Fake guacamole can't possibly be any worse than the real thing...


    I'm glad I'm not the only one who doesn't use guacamole.
     

    https://mobile.reuters.co..ticle/amp/idUSKBN1KT010
    It is okay to like them now.
    #5
    leethebard
    Porterhouse
    • Total Posts : 10236
    • Joined: 2007/08/16 17:35:00
    • Location: brick, NJ
    • Status: offline
    Re: You're being FAUXED! 2019/07/21 12:02:51 (permalink)
    May be ok...but still not happening here!
    #6
    Michael Hoffman
    Double-chop Porterhouse
    • Total Posts : 23192
    • Joined: 2000/07/01 08:52:00
    • Location: Gahanna, OH
    • Status: offline
    Re: You're being FAUXED! 2019/07/21 12:16:53 (permalink)
    I've been using Brussels sprouts and zucchini to make guacamole for years. Avocados are too expensive here at a buck each. Sometimes I use green beans instead of zucchini if they look really nice. I tried tofu once, but the green food coloring just didn't come out right.
    #7
    Jump to:
    © 2019 APG vNext Commercial Version 5.5