RE: Salsa's, Ashville NC
I've been to Salsa's and was very satisfied. The cuisine is more Central American than Mexican, with a number of additions only found farther south. The owner/chef is a genius and is tremendously respected by cognoscenti (sp.?) in the Asheville area.
There are a number of great little eateries in that city. While I'd never have considered Salsa's to be Roadfood (at least not in the classic sense), it is a viable destination to anyone going that way.
Wistfully, Ort. Carlton in Oh-So-Near-But-Oh-So-Far-Away Athens, Georgia.