PapaJoe8, a great thread.
At times, I like fresh rolls with chili and other times, flour tortillas. Not to offend
anyone, but I've never been a cornbread soul
And again, at times I like chili with french fries, (not often, but it works.)
I can take chili with or without beans, so offer both.
Sometimes I have chili in the frig and don't want a bowl, so I take white tortilla chips,
put chili on them, spinkle them with cheese, warm them as a treat.
There is a chili-sloppy-"Papa"Joe that must be part of the menu.
Chili Dogs and chili burgers could be on the menu.
Many people like beer with their chili dishes, but I love Dr. Pepper.
The sweetness of a soda with the warmth and hotness of chili are a good blending.
Enough of my mind now...