Yeah, Sounds like a winner to me. I must ask my Czech cousin in Prague if he likes the Jalopena' Pig Kolache!!??
I tried a couple of the Jalopena Cheese version at Greens Meat market last winter and really liked them!
I too thought that all Kolache were fruit-filled or cream-cheese . It wasn't til we visited the Tex-Czechs that we discovered the sausage and pepper versions. I am not sure of the European Czechs do meat kolache???