Re:Where should we eat next?
Being From Mississippi, I can't help but be loyal to the adventure of DELTA food. Food for me, does not only involve the taste senses, but also all of the other senses that meld, muddle, and mix to create those delightful delicacies that bring the great applause of satisfaction and approval. The smells of the surroundings, the texture of the environment, the sights and sounds of the momement, the complete experience of food. Art is not in a box, and food should not be eaten in a metaphoical box of what is limited by taste alone. You can appreciate the Masters of Art, like Rembrandt, and Grandma Moses if you give yourself openly to all of your sences. The same for me applies to FOOD and the experience of FOOD. The Delta has more than just tastes good, she holds a diamond that has yet to be discovered.