Junior Burger
  • Total Posts : 16
  • Joined: 2002/04/11 12:03:00
  • Location: Woodbridge, NJ
  • Status: offline
2003/03/06 16:51:34 (permalink)


Whatever you call it...

Any ex-military or mess-cooks:

Remember the standard stuffing served with turkey (my era is 1970)?
It was a kind of cornbread dressing with no sausage, giblets, or oysters and spiced with thyme.

I have a reference for it in "Chow, a Cooks Tour of Military Food" but that book is out of print, although there is supposed to be a copy in the reference room of the NY Public Library.

Does anyone have a recipe (for smaller than 100 people)?

Michael, are there any military-themed resturants around? They would serve SOS, okra, pepper steak (formed ground beef with flakes of bell-pepper mixed in).

11 Replies Related Threads

    Jump to:
    © 2017 APG vNext Commercial Version 5.5