The Monte Cristo
This sandwich will be most familiar to those in the Northeast. It is usually served at diners. The epicenter of its popularity seems to be in Northern New Jersey. I don't know if I have ever seen it at an eatery that is not a diner. It consists of turkey, ham, and swiss cheese served on battered and fried bread (like french toast) and you pour maple syrup on top. French fries with ketchup on the side completes the experience, at least for me. So who here knows this sandwich? And who likes it? Which place makes your favorite?