Ketchup, next to salsa is america's favorite condiment..spell it ketchup, catsup, or whatever. But read those ingredients: CORN SYRUP??? It's tomato flavored sugar water.
My grandmother would bottle her own homemade. I loved it, but we never got her recipe. Anyone bottle or use home made Ketchup? Got a recipe to share?
Another thought. Anyone use a quality commercial ketchup they can recommend for its quality ingredients?