Chinese desserts

Filet Mignon
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2004/01/15 04:36:44 (permalink)

Chinese desserts

Someone was talking about how Chinese restaurants in their area always served pistachio ice cream.

Here, it's mostly almond and fortune cookies with orange slices. But I love it when they have mango pudding! It's so creamy and more like a flan than a pudding. And sometimes they have apple dumplings deep-fried and covered with a hard candy shell that almost breaks your teeth.

Dim sum desserts I am obsessed with are the eggy custard tarts and chewy sesame balls filled with red bean paste. Yum!

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