Pickled eggs, does anyone make these???
I just saw the pickled egg on the Phillippe review, they look just like my Mom's and I love them! She just puts boiled eggs in a pitcher, adds one 15 1/2 oz can of beets, juice and all and about 1/2c vinegar, more or less to taste. I could eat them everyday. However I have NEVER tried the ones from a bar or convenience store. Does anyone else make these?? Oh, I HATE beets, just give me the eggs.