HI, I own a concession business and was wondering if anyone had any insight on buying pre-cut chicken? Last year at one event we went through 200# and it is a lot of work to cut and marinade all that chicken. Was wondering if it is economically feasible to buy chicken pre-cut, what kind of pricing, etc. We get random chicken breasts for ~ $1.50/# and it takes me ~90 minutes to clean a case depending on quality. Does anyone know any poultry companies in NC? Thanks!