RE: whats cookin for mother's day
For my mother-in-law,
Elk arm roast cooked with cider, onions, raspberries (no one seems to have frozen cranberries, darn shame), and whatever else Spouse The Super Cook throws in for flavor, with small new potatoes fried in lard for the side.
At least, that's what we're having tonight. Tomorrow we will probably go out and hit El Paragua's and stuff ourselves with enchiladas, carnitas, and sopaipillas.