Re: working on a healthy but tasty mobile menu
I'm not a food truck owner but I'd certainly eat at a Bethlehem and West Bank inspired truck. It's a food type I truly love and miss, having lived in Israel for years and spent lots of time in the West Bank. Don't forget hummus and Armenian Pizzas (lahmajoun). Those would be big sellers in the US. I bet Turkish salad would sell, too. Salsa's are always good. Here's wishing you the best of luck!